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October 2020

Fish Skills with Steve Lyons – 2nd October 2020 (SOLD OUT)

Friday October 2 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£130 Sold out

Enhance your culinary knowledge in fish skills, from filleting, preparing, cooking and the sustainability of various types of fish.

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Croissants & Pastries with Mathieu Wojas – 14th October 2020 (SOLD OUT)

Wednesday October 14 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£40 Sold out

The renowned cookery author Charlotte Pike will demonstrate the recipes, top tips and methods of baking a type of bread, a tart and a cake before you have a go yourself.

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November 2020

Persian Cookery Class With Charlotte Pike – 5th November 2020 £130 (SOLD OUT)

Thursday November 5 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£130 Sold out

The renowned cookery author Charlotte Pike will demonstrate the recipes, top tips and methods of baking a type of bread, a tart and a cake before you have a go yourself.

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Italian Cooking with Daren Bale – 19th November 2020 £120

Thursday November 19 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£120

Spend a day with Daren creating Italian mouthwatering dishes.

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Christmas Catering with Steve Lyons – 27th November 2020 £120

Friday November 27 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£120

Spend an exciting day learning how to forage and how to use your fresh ingredients over a fire pit and in the cookery school kitchen.

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December 2020

Kids Course (10yrs plus) – 22nd December 2020 (SOLD OUT)

Tuesday December 22 @ 10:00 am - 3:30 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£80 Sold out

For our younger chefs we have designed the course to help develop and progress a passion in cooking.

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January 2021

Dinner Party Cuisine with Steve Lyons – 14th January 2021 £120

Thursday 14th January 2021 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£120

Enhance your cookery skills with Steve Lyons as he inspires you with new recipes and ideas to confidently use at home.

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Vegetarian Cooking Course with Daren Bale – 20th January 2021 £120

Wednesday 20th January 2021 @ 10:00 am - 4:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£120

Impress your Valentine by using these mouthwatering recipes, tried and tested by you under the tutelage of Daren Bale

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February 2021

Pre Valentine Dinner Cooking Course – 4th February 2021, Evening £65

Thursday 4th February 2021 @ 6:00 pm - 9:00 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£65

Impress your Valentine by using these mouthwatering recipes, tried and tested by you under the tutelage of Daren Bale

Find out more »

April 2021

Kids Course (10yrs plus) – 7th April 2021 £80

Wednesday 7th April 2021 @ 10:00 am - 3:30 pm
Colliers Cookery, Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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£80

For our younger chefs we have designed the course to help develop and progress a passion in cooking.

Find out more »
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