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Young Chefs = Master Chefs (10yrs plus) – DATE TO BE CONFIRMED in Christmas holidays

Thursday December 31 @ 10:00 am - 4:00 pm

Stir It Up making young chefs into master chefs

Steve Lyons will be teaching you ...

The kids will have a great time mastering the basic and more complex skills in creating either a three course meal or an element of three different dishes.

Their creations will be tasted throughout the day but hopefully enough will be left to take home to impress their family. The ‘wow’ factor will keep emerging as they show off their new cookery skills.

 

Please note: This course is for children aged 10 years or over

Equipment list:

Please wear covered, flat and comfy shoes.  Everything will be provided including aprons.

Pre-Requisites:

Children must be 10 years or over

 

Details

Date:
Thursday December 31
Time:
10:00 am - 4:00 pm

Venue

Colliers Cookery
Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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