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Dinner Party Cuisine – 17th January 2019

Thursday 17th January 2019 @ 10:00 am - 4:00 pm

£140

Stir It Up at your next Dinner Party

(this course is now full, please contact Harriet for cancellations)

Steve Lyons will be teaching you ...

Make hosting as enjoyable for you as it will be for your guests.
You will be given the recipe, a demonstration and a hands on lesson in preparing every element of a sensational three course meal.

Your hard work will be paid off as you sit down with a glass of wine to taste some of your dishes at lunchtime and have the rest to take home at the end of the day.

Equipment list:

Please wear covered, flat and comfy shoes.  Everything will be provided including aprons.

Pre-Requisites:

There are no pre-requisites for attending this course.

Details

Date:
Thursday 17th January 2019
Time:
10:00 am - 4:00 pm
Cost:
£140

Venue

Colliers Cookery
Colliers Hill, Clows Top Road
Bayton, Worcestershire DY14 9NZ United Kingdom
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